Masterclass Pig production and management

This interactive and practical course provides a comprehensive foundation for modern pig farming, focusing on the key elements that drive efficiency, productivity, and profitability.

• Tailored learning experience: Each session considers your local conditions, ensuring the course content is both relevant and actionable.
• Comprehensive curriculum: Dive into farm data analysis, housing design, ventilation systems, health management, breeding strategies, and disease prevention. Learn to optimize farrowing rates, evaluate economic performance, and enhance nutrition and water quality standards.
• Real-world insights: Experience on-site visits to pig farms and related companies, giving you direct access to proven strategies and innovative practices.

Whether you are experienced  or a newcomer to the industry, this course will equip you with the knowledge and skills to improve farm operations, enhance animal health, and boost profitability.

This masterclass is ideal for anyone involved in pig production - whether you are just starting out or looking to refine your expertise and improve your farm's performance.

• How to interpret and use farm data for strategic decision-making.
• Practical solutions for housing, ventilation, and equipment to optimize productivity.
• Best practices in health management and disease prevention.
• Advanced breeding techniques to improve farrowing index and piglet viability.
• Key factors in achieving optimal nutrition and water quality for herd health.

This course will consist of interactive theory classes, practicals and field trips. Some highlights:

• Interactive theory classes: Learn the latest principles and techniques from our expert trainers.
• Hands-on practical sessions: Apply your knowledge directly through practice.
• Farm excursions: Gain unique insights by visiting successful pig farms and related businesses.

Take the next step towards sustainable and profitable pig farming. Join us for the Masterclass pig production and management and transform your approach to modern pig farming.

• Training fee
• Certificate
• Coffee/tea/lunch during training days
• Hotel Mercure in Amersfoort with breakfast
• Insurance
• Transportation between the hotel and the Training Centre

• The course is given in English.